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About Indus

The team behind Bhoomi, the food stall at the former Urban Space Food Hall — now known as Washington Hall — is opening a full-service restaurant in suburban Highland Park. Sukhu and Ajit Kalra are promising a menu with traditional dishes and modern twists, from curries to wagyu steaks, smoked meats, and a curated selection of wine paired with fun cocktails. The name pays homage to the Indus Valley. They feel it was one of the first to incorporate spices in their cooking, to make food about pleasure more than just sustenance.
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